Crystalline Fructose (Levosweet)

These are the purified products obtained by enriching the fructose and crystallizing by seeding.

Area of use

Carbonated beverages                      

Fruit juice                          

Energy Drinks            

Bakery products                       

 Ice cream                    




Milk desserts                  

Infant formula             

Energy-reduced foods

Benefits provided to the product used

Prevents the drying of the product with its hygroscopic characteristics

Improves flavor

Provides microbial durability

High fermentability

Use in diabetes

Reduced use due to sweetness