Cross-linked Starch (Levobond)

It is obtained by the modification of starch with cross-linking reagents.

Area Of Use

Corrugated Board Production

Benefits provided to the product used

Viscosity stability in glue, resistance to mechanical stress

Uniform glue distribution, homogeneous transfer

Visco-elastic structure, consumption saving

High adhesion, high-speed production and improvement in the cardboard quality

Moisture balance, production of the cardboard sheets in a flatter structure with less loss