Cross-linked Starch (Levobond)
It is obtained by the modification of starch with cross-linking reagents.
Area Of Use
Corrugated Board Production
Benefits provided to the product used
Viscosity stability in glue, resistance to mechanical stress
Uniform glue distribution, homogeneous transfer
Visco-elastic structure, consumption saving
High adhesion, high-speed production and improvement in the cardboard quality
Moisture balance, production of the cardboard sheets in a flatter structure with less loss